La Marzocco features in SUPPER – a quarterly publication discussing how F&B concepts and brands are developed and how products, produce and personalities interact to deliver a coherent guest experience – and in the recent words by Emilee Jane Tombs, one discovers the following:

“From boutique brands like The Ace to vast global players such as the Fairmont Group, hotels throughout the world are impassioned by coffee. We look at the brands leading the charge when it comes to a cup of Joe”…

Find out more here: Coffee Culture Article – Supper Magazine